8.2" Gyuto Custom

8.2" Gyuto CustomCustom 8. 2 AEBL Stainless Steel Satin Finished Blade + Ivory Snake Skin Juma Bolster + Cross Cut Carbon Fiber and Nickle Spacer + Teal Snake Juma Handle +Black & White G10 Liners Here is our twist on the classic Gyuto, the Japanese version of a Western chef's knife. Employing full tang construction but slightly thinner (. 085") than the traditional Western chef's knife, it is a perfect multipurpose knife for slicing vegetables and proteins as well as

The Kiritsuke’s reverse tanto profile makes the pointed tip very nimble and sharp while the flat profile lends itself well to chopping and push cutting

080" Handle Length: 4

Grind: Flat with Slight Convex Towards Cutting Edge

2” AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta Bolster +  Multi-Color Gcarta Handle + Red Snake Skin Juma Spacer + Black & Yellow G10 Liners

2" AEBL Steel Satin Finished Blade + Black Paper Micarta Bolster + Gcarta Spacer + Teal Snake Skin Juma Handle + Black & Red G10 Liners

a proper forward "pinch grip" is promoted

The tapered bolster promotes a forward pinch grip for greater precision

adding to its strength and hardness while imparting extremely high wear resistance

2” AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta + Dual Color Gcarta + Aqua Juma + Red & Black G10 Liners

& Green G10 Liners

2” AEBL Stainless Steel Satin Finished Blade + Golden Snake Skin Juma + Layered Carbon Fiber + Elder Burl + Red & Tan G10 Liners

2” AEBL Stainless Steel Satin Finished Blade + Layered Carbon Fiber Bolster + Blue Snake Skin Juma Handle + Black & Burgundy G10 Liners