9.5" Kiritsuke Custom

9.5" Kiritsuke CustomCustom 9. 5" AEBL Steel Satin Finished Blade + Black Paper Micarta + Ivory Snake Skin Juma + Blue Dyed Elder Burl + Black & White G10 Liners This is our adaptation of the classic Kiritsuke, a very versatile kitchen knife that can be used to perform many of the tasks normally done with a Gyuto. Kiritsuke knives are a hybrid design combining features of Japanese usubas and yanagibas . Usubas are dedicated vegetable knives while yanagibas are used to

2” AEBL Stainless Steel Satin Finished Blade + Ivory Snake Skin Juma + Layered Carbon Fiber + Black Paper Micarta + Red

The Bowie Chef® anchors our five-piece production lineup

75" Weight: 7

our 7" Toscano Chef® is an indispensable all-purpose kitchen knife that is perfect for slicing

allowing for a slight rocking motion if desired

We took a great time in perfecting the process and think you will enjoy this new and bold artistic statement for yourself and your kitchen

Offering extreme sharpness

Where is the American blade shape

2” AEBL Stainless Steel Satin Finished Blade + Rose Birch + Black Paper Micarta + Ivory Juma + Black & White G10 Liners

but no domestic chef's knife to call its own

intricate cuts)

full distal taper and convex bevel for outstanding performance and food release